Zombie Cocktail Recipe
Ingredients:
Ice cubes
2 parts light rum
1 part dark rum
1 part apricot brandy (or normal brandy if you don’t have)
0.5 part pineapple juice
1 splash sugar syrup or a teaspoon of sugar
A splash of 151 proof rum.
Glass:Highball or hurricane
Preparation:Shake the ingredients excluding the 151 proof rum and strain into a glass filled with ice. Float the 151 rum on top.